The stringy texture of jackfruit closely resembles shredded meat, which makes it a great vegan alternative in recipes. Its ...

Guava, avocado, and jackfruit are among the fruit choices with the highest protein content, helping your body meet its ...

A delicious biryani made with tender jackfruit, rice, and aromatic spices. A perfect vegetarian alternative ...

There are many ways to prepare jackfruit as a tasty meat alternative, but if slow-cooked just right, a pulled-jackfruit ...

This story appears in the December 2016 issue of National Geographic magazine. Spiky, gigantic, and fibrous, jackfruit may not seem particularly inviting. But the tropical fruit in its unripened ...

Love jackfruit? Make your own vegan fakeaways with these flavour-packed recipes – from plant-based hoisin pancakes to moreish loaded fries. If meatless burgers that ‘bleed’ feel too ...

Avoid jackfruit that are very smelly. Peel and seed green (unripe) or ripe jackfruit. Jackfruit has very sticky juice, so oil your hands and knife before use. Use green jackfruit in pickles or ...

Meanwhile, drain the jackfruit and rinse well. Trim off the core and pop out the seeds with the tip of a knife. (You can skip this. The seeds taste absolutely fine, but rather spoil the “pulled ...