Press to seal the cone. Fill the cone with a spoonful of the potato mixture and seal the top edge by applying some water. 7. Place the samosas in the air fryer basket and lightly brush them with oil.

Add a spoonful of the filling inside the cone and seal the edges by using a little water. Transfer the samosas to the air fryer basket and brush them with oil. Don't crowd the basket. Brush it with a ...

Repeat for the remaining strips of pastry, making eight samosas in total. Preheat your air fryer to 180C - if you don't have an air fryer, you can also bake in the oven at 180C/200C. Place the ...

"Air fryers do an amazing job at crisping and give ... and flat-leaf parsley. Samosas are ideally suited for air frying, as the high heat keeps the filling soft and tender while the pastry ...