Meanwhile, halve and core the apples and slice the flesh into matchsticks. Toss with the celery and the salad leaves. Whisk the oil and vinegar together and season, then toss this into the salad.

What a salad! You have the silky sweet lobster, combined with the crunchiness of apples and celery. Sweet chili coated ...

5. In a very large bowl, toss the cabbage, celery, carrots, red onion, apples, parsley, and a generous pinch each of salt and ...

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Combine all ingredients in a bowl and stir until well mixed. Taste and season with extra salt and pepper or vinegar. I like ...

Fall is an opportunity to get back to salad basics—greens, great dressings, grains, and autumnal produce. Check out our fall ...

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Emelia Jackson is a baker, author and TV personality. Here, the 34-year-old shares her day on a plate. 7am First thing I have ...

Sukkot is glorious. It’s akin to a Jewish Thanksgiving holiday where family and friends gather in booths decorated with fall ...