The heart throb of Karnataka food. This one is well-traveled across the world and is most loved for its delicate and exquisite flavours. A crisp dosa, quite similar to the regular masala dosa but with ...
It’s been nearly a year since we at Washington Post Food ... recipe exactly. My wife — quite the picky doesn’t-like-new-things eater — loved it. I did, too. It was a VERY quick and easy ...