Tamara Martin Baked Chicken Fajitas has been awarded a Blue Ribbon from The Just A Pinch Test Kitchen who prepare and review thousands of real recipes submitted by real home cooks. The best are ...

Juicy pieces of chicken mixed with crisp peppers and onions tossed in delicious, flavorful spices. This great sheet pan recipe is an easy meal to prep and quick to make!Don’t lose this recipe! Enter ...

The all-time favorite Mexican wraps, Chicken Fajita, is a fun recipe to do with kids as they get to make their own wrap, serve the tortillas with guacamole,sour cream and cheese. Slice the chicken ...

Spicy, colourful chicken fajita wraps are so quick and easy to make in the air fryer, you can whip them up at any time of day. Make your own guacamole or use shop-bought. You could skip the wraps ...

To assemble the fajitas, top the warmed tortillas with the chicken and vegetable mix. Top with your chosen toppings. If you don't want to shell out for chicken breast, these fajitas can be made ...

Without the skin on, chicken is a lean source of protein and the darker leg meat is rich in minerals such as iron, selenium and zinc. For the fajitas, put the chicken into a small polythene food ...

Heat the oil in a 12-inch skillet over medium-high heat. Add the chicken and cook until well browned, stirring often. Stir the pepper and onion in the skillet and cook until they're tender-crisp.