My recipe for banana coconut bundt cake is moist and utterly delectable. This tender cake is infused with coconut flakes and drizzled with a thin, creamy coconut glaze that doubles eating pleasure ...

This Incredible Banana Coffee Cake is packed with flavor and is the perfect excuse to enjoy cake for breakfast!

Add the baking powder, flour, banana purée and three-quarters ... Before serving, spread the maple-syrup glaze over the top of the cake, allowing it to drizzle down the sides slightly.

Spread with butter if you like. You can stir in a handful of sultanas, nuts or chocolate chips into the banana cake batter before pouring the mixture into the prepared tin. (If adding any of these ...

Preheat the oven to 180°C. Line the base of a 20cm deep round cake tin and butter the sides. Measure the cake ingredients into a large mixing bowl. Mix together until smooth, using a hand mixer ...

Buying goods at Costco is like getting blind boxes - you won't know if you'll like what's inside. Well, we're here to tell ...

A delicious twist on a kitchen classic. Sign up to be kept informed about our conservation work and how you can help such as fundraising, campaigning and events. You can unsubscribe at any time.

Like any other calligraphy artist, Jay Ng works with a brush and ink, but she is unique: her ink is food colouring, and instead of paper, she writes on delicious mirror glaze cakes. Ng’s Chinese ...

Next time you’re baking, why not give the gourd a rest in favor of this glazed applesauce spice cake recipe from Sonja and Alex Overhiser’s new cookbook, A Couple Cooks: 100 Recipes to Cook ...

then turn the cake out onto the rack and let it cool completely. 4. Make the Glaze: In a medium bowl, whisk all of the ingredients together until smooth. Using a skewer, poke deep holes all over ...

I love my banana cake studded with walnuts and sultanas but you can also leave them out if you prefer. Heat oven to 180 C. Grease and line a large loaf tin. In a standing mixer, beat the butter ...

Then cool the cake completely on the platter before glazing it (glaze will run right off a warm cake). If the glaze seems too thick to drip slowly down the sides of the cake, add the tiniest bit ...