Pearl barley is a star ingredient in its own right, bringing a unique nutty flavor and satisfying chewy texture to any dish ...

Barley Salad Recipe: A healthy and colorful barley salad with fresh herbs and vegetables. Toss up some red and yellow bell pepper, sun-kissed corn, cooked barley, garlic, parsley and a handful of ...

To prepare the barley salad with cherry tomatoes, corn, and olives, first place a pot full of salted water on the stove and bring it to a boil. As soon as it starts boiling, pour in the barley (1 ...

To prepare the barley salad with anchovies, shrimp, and cherry tomatoes, start by boiling the barley in 1.5 quarts of boiling water (1). Meanwhile, wash the cherry tomatoes and cut them into ...

About Pearl Barley Salad with Pomegranate and Avocado Recipe: A healthy salad with the goodness of pearl barley, pomegranate and avocado. Drizzled with olive oil and lemon juice. Great to prepare for ...

With a very delicious, very green avocado-dill dressing, this fresh salad is sure to impress. Rinse barley in a sieve under cold running water. Transfer to a saucepan with 1 litre (4 cups) water and ...

Black barley is available from specialist retailers and some supermarkets. Black fermented garlic can this can be sourced from some specialty grocers.

For a substantial fresh salad, try mixing pearl barley with a few interesting ingredients. Cook the pearl barley in chicken stock to add extra flavour. Make sure your brussels sprout are cooked ...

Put the pearl barley and stock cube in a saucepan and pour in 750ml/1¼ pint boiling water from the kettle. Stir well and bring to the boil. Reduce to a gentle simmer and cook for 35 minutes ...