Form into 10 small balls. Spray a medium non-stick frying pan with a little oil and cook the meatballs for 5-7 minutes, turning occasionally until browned on all sides. Transfer to a plate.

To make the meatballs, mix together the beef, garlic, parsley, the remaining olive oil and some salt and pepper. It is much easier to do this with your hands. When all the ingredients are well ...

Nothing says old-school comfort food like this easy Homemade Italian Meatball Soup. This comforting soup recipe has tender ...

I love meatballs but I don’t always want to fuss too much when making them. One way around that is to buy a pack of fresh Italian sausages. Why? Well, the meat encased in those sausages has ...

About Spaghetti Meatballs Recipe : Tasty, juicy and uber tender meatballs to satiate your taste buds. Succulent lamb meatballs and simple tomato sauce with spaghetti makes for this delicious Spaghetti ...