But I believe the ultimate wish of every brown banana is to become part of one specific food: banana bread. Fortunately for ...

Since banana bread is such a classic, weve had our share of recipes submitted to the Taste of Home Test Kitchenand this one ...

This recipe combines sourdough starter discard and overripe bananas to create a tender, flavorful bread with a subtle tang.

I tried recipes from Ree Drummond, Alton Brown, and Curtis Stone to see which one has the best banana bread. Read on to see how the different recipes stacked up. Drummond makes a classic banana ...

Mashed bananas give a moist, chewy texture to cakes and muffins. Over-ripe, chocolate-skinned bananas can be used in banana bread or ice cream, but add extra lemon to the latter before using.

Microwave Banana Bread: We have found a quick recipe for banana bread that can be ready in 5 minutes and that’s not even the best part! This banana bread recipe is made in a microwave so you don’t ...

Fold in the flour mixture. Pour the banana bread mixture into the prepared tin. Bake for about an hour (check after 45 minutes), or until well-risen and golden-brown. Remove from the oven and cool ...

This recipe is adapted from Nigella Lawson's How To Be a Domestic Goddess. The best bananas for baking are ones that are so ripe, they've turned black. If freezing them, make sure you remove the ...

These delicious weight loss smoothies are either high in protein, fiber, healthy fats—or all three—to support your slim-down efforts.

Many families have their own signature banana bread recipe. It's one of those baked goods that gets passed down through the generations. Some have nuts, others sprinkle in chocolate chips ...