One Test Kitchen pro said this onion-braised brisket was better than her mama's. We know no better compliment.

Imagine digging your fork into a creamy, gooey mac and cheese with an unexpected twist: smoky, tender brisket. This Bris ...

Leftovers of smoked meat make the best meals and leftover dinners ... Get the recipe -> here! Spicy Smoked Brisket Chili Dutch Oven Recipe– Use a dutch oven in the smoker to make this spicy chili! The ...

Cooking a meltingly tender pot roast? These are the best cuts of meat for making perfect pot roast every time, including Ree ...

I have inherited this delicious brisket recipe from them The original recipe includes tripe. If you wish to add tripe, cook it for 3 hours but remove the beef brisket after 2 hours. Pickled ...

Jamie Oliver’s beef brisket with red wine and shallots is his take on the traditional Greek stifado, or stew, which is usually served with diced beef instead. He shared the recipe on his ...

Rub this all over the brisket. Leave in the fridge to marinate ... To make the beef, preheat the oven to 160C/150C Fan/Gas 3. Put the onions in a roasting tin or casserole. Sprinkle over the ...

I'm learning that the Memphis area can faithfully deliver on a few culinary items: cheese plates, barbecue and sauces — but have you ever purchased sauce with a smiling, buck-toothed beaver ...