It adds a sophisticated and complex flavour to savoury and sweet dishes and I particularly like using it to dust over desserts such as the Molten Dark Chocolate Pudding or adding to custards.

Craving some new gluten-free dessert inspiration for the holidays? From chocolate pudding to fudgy brownies, we've got you ...

How to Serve Chocolate Pudding Cake There is no shortage of ways to serve this amazing cake. These are just a few of my ...

Add chocolate to any dessert, and it's pretty much guaranteed to taste a million times better, whether you go for milk, dark, ...

This is our most perfect chocolate brownie recipe. It's everything you want in a brownie – fudgy, dark and chocolatey. Serve these brownies warm with a scoop of vanilla ice cream and you'll ...

Pudding is a highly underrated dessert. For most of us, the last time we had pudding it was in a plastic cup buried at the bottom of our middle school lunchboxes. The creamy chocolate, vanilla, or ...

One of our best bread pudding recipes uses croissants instead of standard bread, which is mixed with vanilla bean–infused milk and chocolate, and served with ice cream. The croissants provide a ...

So, when I stumbled upon a recipe ... good chocolate makes all the difference. So, opt for high-quality cacao or cocoa powder and dark chocolate to enhance the richness of the pudding.

here is Nigella Lawson's "easy" recipe. Sticky toffee pudding Makes: six to eight servings Ingredients: For the cake 100g dark brown muscovado sugar 175g self-raising flour 125mil full-fat milk ...