Sliders are one of the easiest uses for leftovers, especially if you’re making them for a crowd, because they are easy to assemble and quick to cook. The best part of this ham and cheese recipe is to ...
You can skip the butter mixture altogether, or just leave out the poppy seeds if you prefer. Ham and cheese sliders are best served fresh, straight from the air fryer. But you can store any leftovers ...
These big-batch sliders feature pillowy dinner rolls ... This inventive recipe combines two of the best ham and cheese breakfast foods: the croissant and casserole! Unlike your typical casserole ...
Inspired by the love-it-or-hate-it Hawaiian pizza, these sliders feature the salty-sweet combo of pineapple and ham — but stuffed into plush Hawaiian bread rolls with provolone cheese and a ...
Any savory, meltable cheese works well with roast beef, especially these warm sliders. For meltable, choose something such as gouda or fontina. For a savory, sharp bite, go for cheddar or Gruyère.
The people of Hawaii were never consulted before the creation of what is known worldwide as “Hawaiian pizza” — a tomato and cheese flatbread ... Hawaiian Pizza Sliders, ham, provolone ...