The British plum season starts in late July with the Opal ... Strong spices such as star anise, cloves, vanilla, cinnamon and black pepper all taste good with poached plums. Cream and custard ...

Stir to combine and crumble over plum mixture. Bake 45 minutes or until top is golden brown and plums are soft. Remove from oven, and cool slightly before serving. Recipe from Clean Start by Terry ...