Credit: Allie Chanthorn Reinmann The result is a really special cake. Its tender crumb is a perfect balance of sweet maple, toasty butter, and bitter walnut. The bourbon perfumes the cake and ...
Lidia’s cornmeal and walnut cake recipe from Lidia's Italy. Cornmeal was a staple in Lidia’s childhood in Italy. "I recall this simple cake from my childhood; it is the Italian version of ...
Hummingbird cake is a dense cake made with bananas, pineapple, nuts (usually black walnuts), nutmeg, and cinnamon which give it that authentic ... or dripping with chocolate, caramel, whipped cream, ...
Bake for one hour and 15 minutes or until done. Poor hot coconut syrup over the hot cake. Let sit in cake pan for four hours. I let my cake sit in the refrigerator a couple of days and then serve ...
Cakes can be made in all shapes and flavours, but there's one classic that everyone always returns to—the humble carrot and walnut cake. The recipe is well worth mastering and easy to customise ...
Not only is maple syrup sweeter than white sugar, but it's also much more complex, offering distinct floral, nutty, and caramel-like tasting notes. It's thus a perfect upgrade for the equally ...
Add a cheeky tablespoon of maple syrup if you have a sweet tooth like me. These make a fabulous afternoon snack or can be taken to work or school for that pick-me-up moment. 1. Soak the dates in ...