I use longer tongs with the kids and let them leave the grill marks when the bratwurst is moved down onto the grill grates from the top rack. Since you are cooking ... is a German sausage ...
On the surface, grilling is a straightforward cooking technique ... depending on what meat you're using, and bratwurst — the classic German pork sausage — is a case in point.
There are different types, including bratwurst (original German sausage), Krakauer (lightly smoked sausage), cheese Kasekrainer (cheese stuffed smoked sausage), currywurst (served in a tray with a ...