Carrots aren’t just for savory dishes—they shine just as brightly in desserts. Their natural sweetness makes them the perfect ...

Carrot jam is not only a tasty but also a healthy treat ... adjusting the amount to your taste preferences. Read also: ...

heat over low heat, gently add the eggs and cover with a lid or plate and cook until yolk is to your liking) Top a carrot cake with some jam, add the egg, top with yoghurt and scatter over the seeds.