The secret lies in the way cast iron holds heat. Once preheated, though that process can take a little while, it maintains a high temperature, making it similar to the way pizza restaurants cook dough ...
check the underside of the pizza using a spatula. It should be browning nicely and the mozzarella should even be starting to melt at this stage. Quickly transfer the pan to the very hot oven and ...
Remember to rub a little olive oil on top before oven-baking your pizza at ... The Surprising Way Costco Slices Up Its Pizza To Uniform Perfection Cast iron skillets reign supreme at retaining ...
We think circular cast iron pizza stones are a good option if you're interested in grilled pizza, especially if you have a round grill. Best overall: FibraMent Home Oven Baking Stone 20x15 Pros ...
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Grease a 10-inch cast-iron skillet ... Preheat the oven to 450. 8. Pull the dough to the edges of the skillet (It may already fill the skillet.). 9. Cover the dough with pizza sauce.