Hello There Friends, want to learn how to cook the PERFECT Steak? Come join me and I will debunk all the myths about cooking ...

To take this dish up a notch, Tish recommends serving the steak with chips and a salad. 1. Light a BBQ about 30 minutes before you want to cook so the coals turn ashen grey and are at the optimum ...

Tuna steak is a tasty cut of fish, but it can be tricky to nail its timing on the stovetop, so we asked an expert for tips on ...

A professional chef has revealed the most common mistakes people make while cooking steak - and you're probably guilty of them too. The winner of this year's Great British Menu, chef Kate Austen ...

hanger steak has become more popular in recent years and is now a restaurant staple. It’s got a loose texture and often chefs will tenderise and marinate it before cooking. Usually, it’s ...

The chef behind London’s coolest new steakhouse ... cream and peppercorns. If cooking steaks for a large group of people, cook two of them at a time and then finish them all off together ...

Stef le French Chef on Instagram make this. 1) Prep the Steak: Season both sides of the bavette generously with salt and pepper. Let it sit for about 10 minutes. 2) Cook the Steak: In a large ...