mixing well to cover the chicken. Seal and chill in the fridge. Meanwhile, to make the salad, boil the potatoes for 15 minutes, or until tender, and drain. Cover with cold water and set aside to cool.

If you want to really level up your chicken salad, try adding in a bit of crunch and extra flavor with this popular snack as ...

Top with the chicken and cover tightly with foil ... Add the remaining ingredients. Scrub the potatoes and cut each in half and then each half in four. Cook in salted water until soft and drain ...

Seasoned chicken and potatoes baked together, then topped with cheese, bacon and green onions. It is so delicious and packed ...

Chicken Potato Casserole Is Our Comfort Food I like ... casserole recipe all on its own or pair it with a Fresh Corn Salad or ...

Take the humble potato salad to the next level this summer. Photo / Babiche Martens Fresh and packed with herbs. Creamy and eggy. Earthy and heavily spiced. These potato salad recipes meet ...