There’s a chill in the air, and we have a chill way for you to spend an evening or a Sunday afternoon. Jazz promoter Dave ...

THE WEEK’S MOST POPULAR SONGS RANKED BY SELF-REPORTED PLAYLISTS AND SMOOTH JAZZ RADIO AIRPLAY DETECTIONS, AS MEASURED BY AND PROVIDED BY LUMINATE. FOR THE LATTER, STATIONS ARE ELECTRONICALLY ...

While jazz might be gaining popularity among a new generation of music enthusiasts, it remains to be seen whether it will ...

Dig, if you will, the picture ... of a bar full of Joumanas in drag. Yep, it was always going to come to this.

Already charting a neo-jazz course with her May album, Ceremonial Contrafact, Willow Smith remains one of pop’s most ...

Adelaide composer and songwriter Anna Butterss has returned with their long-awaited second lo-fi jazz-pop album 'Mighty ...

Ali Shaheed Muhammad, Q-Tip and Phife (pictured here in 1991) and Jarobi White are being inducted into the Rock and Roll Hall ...

Originally published in our sister publication, The Stranger. André 3000's not in the Dirty South anymore, literally or ...

People who love brunch, music or both pack into The Big Chill every other Sunday to enjoy artists such as Chad Yates, drink ...

All four current transatlantic dining menus also now include a note: “All items served chilled.” A representative for JetBlue said the current menu — developed in partnership with the ...

Grant Reynolds, a master sommelier who runs Parcelle Wine Bar in Chinatown and Greenwich Village, recently added a “chilled red of the day” to his menu. “It’s impressively trendy right now,” he says. ...