Add the garlic, 1-2 teaspoons of chilli powder (depending on how hot ... Tip the tomatoes and kidney beans into the pan and stir in the tomato puree, caster sugar, oregano and bay Ieaf.

Chilli con carne is one of those winter staples that ... cinnamon One 400g tin of chickpeas One 400g tin of red kidney beans Two 400g tins of plum tomatoes 500g quality minced beef Half bunch ...

With 20 minutes of cooking time left, gently stir through 2 x 400g tins drained and rinsed black beans and season. Taste the chilli – you might also want to add a little sugar. Step Put the ...

From much-loved classics like tacos, fajitas and quesadillas to some tasty regional specialities, here are some easy ...

Jacket potatoes are back, apparently. At least according to reports based on a survey released by a brand that makes vegan ...

Chilli con carne is one of our favourite family meals, particularly in the winter months, as it reheats so easily. With protein-rich beef and beans, this is also a healthy chilli con carne recipe ...

Why is chilli con carne healthy? It’s mainly thanks to the beans, which are high in fibre and protein. However, chilli con carne can be high in saturated fat, so choose lean meat and throw in an ...

smother with reheated chilli con carne (try thischorizo sausage chilli con carneor use your favourite savoury mince recipe adding a can of red kidney beans, lots of fresh coriander, a little fresh ...

"My chilli has hints of the Middle East: chickpeas instead of kidney beans, allspice for a subtle scent and pomegranate molasses that wakes up all the flavours beautifully and gives it a little ...

Finally, stir in the kidney beans and cook for another twenty minutes, until the meat is meltingly tender. Season to taste. Ladle the chilli con carne onto warmed bowls set on plates, add a pile ...

Why is chilli con carne healthy? It’s mainly thanks to the beans, which are high in fibre and protein. However, chilli con carne can be high in saturated fat, so choose lean meat and throw in an ...