Effortless and flavorful Asian-style chicken braised with ginger and soy sauce. It only requires four simple ingredients and an 8-minute cook time in the Instant Pot. Here are some more Chinese ...

You can find it in the Chinese and Japanese section of supermarkets, and if possible, buy the type that's in small chunks, rather than thin slices. Buy a small chicken that's about 1.2kg (42oz ...

Chicken thighs don’t get nearly as much attention as breasts, but it’s high time for that to change. The darker meat found in ...

Also on the comfort spectrum is the braised pork belly on rice ($20) with pickled greens and black olives; and slow-braised ...

Add the onions and garlic and cook until softened, stirring occasionally. Stir in the plums, ginger, chicken, soy sauce, sugar and 100ml/3½fl oz water. Cover with a lid and bring to the boil.

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Don't bother cooking this if you're not going to make the superior stock: it's a waste of expensive ingredeints if you use canned broth or chicken powder ... they're thawed. Chinese ham is ...

A unique little noodle house in Graceville, specializing in Chinese dishes featuring authentic knife-cut noodles handmade on site ...

Melissa Clark’s skillet-braised chicken with greens is exactly the sort of easy, hearty dinner I want to cook right now. By Mia Leimkuhler Melissa Clark’s skillet-braised chicken with greens ...

Franchisees Sarah Bentley and John Durik held a grand opening and fundraiser from Oct. 16 to 20 at the new location, 3530 N.