Chives can be a wonderful addition to a dish that is lacking flavor or color, but how do you cook with them properly? Review ...

Chive flowers look beautiful when used as garnishes and even make unique cake decorations. Although chives are mild compared ...

Rather, flowers bloom at the end of chives ... This is a good call if a recipe uses chives for a garnish. You can simply use ...

Harvesting chives is easy. Moussa recommends using sharp cutting sheers or gardening scissors, cutting the herb about 1.5 to ...

vegetable stocks, soups, creamy sauces, potato dishes and omelettes, adding the herb to the dish just before serving. Purple-blue chive flowers are also eaten and used as a garnish.