If you’re in charge of dessert this Christmas, then read on for food stylist and chef, Elle Vernon’s mouth-watering air fryer pavlova recipe. Preparation time: 20 mins plus cooling time ...

01 Pavlova is the ultimate Christmas dessert, and this beautiful, wreath-shaped recipe deserves a spot right in the centre of the table. 02 For a fresh take on traditional pavlova that’s twice ...

The tastiest Christmas wreath you are ever likely to meet. Plus it has less sugar than most meringues meaning you can have your wreath and eat it too. Preheat the oven to 120C/100C Fan/Gas ½.

Whisk until very stiff. Transfer the meringue mixture to a piping bag. Pipe an outline of a Christmas tree shape onto the prepared baking tray. Pipe a rectangular trunk at the bottom. Fill the ...

As part of my important part in the feast prep this year, Mum tasked me with the crucial final component of any great Christmas feast ... would in a typical pavlova recipe.

In 2010, cooks rose to a challenge to create their best pavlova in the second annual ... have their meringue masterpieces - decorated to a Christmas theme and judged by a select panel of foodies.

Desperate for a little taste of everything, I think this will now tick all my boxes. The classic Kiwi pavlova can be made in advance and stores well in the freezer or in an airtight container.

Your turn to host? Do not panic. These three recipes are easy and delicious, so don’t be surprised if you’re asked to host ...