Our classic apple pie not only delivers on that iconic presentation ... Follow our top tips down below to make this iconic recipe your new holiday go-to: Preheat your oven to 425, and place ...

While classic apple pies typically have a double crust ... and butter. For this pie recipe, we add chopped walnuts to the streusel for flavor and crunch. Should I prebake the pie crust for my ...

In her no-frills, double-crust apple pie recipe, baker A.J. Perry creates a ... Cheddar cheese and rye flour add sharpness and nuttiness to classic apple pie. A little savory and a little sweet ...

You can buy a crust cover for around the pie, or for a simple fix, take some aluminum foil. Wrap the crust with the foil, ...

Apple pie is a timeless classic, loved for its comforting flavors of sweet apples, warm spices, and buttery crust. But ...

Sonoko Sakai’s miso apple pie recipe celebrates kakushi aji, or the Japanese idea of including a secret ingredient that elevates an entire dish ...

Dessert is made easy with these homemade pie recipes. How do you decide which one is best? Try classic flavors like apple, pecan, pumpkin, and berry.

You can stretch out the recipe a little further by cutting star tops instead of sealing the pies completely. Just ensure your stars can be fixed to the edges of the pie case, or they may shrink ...