But before you chow down on that tasty treat, let’s take a closer look at the curious clay-made cookware that makes our makan moments oh so special. Coming in a variety of shapes and sizes, clay pots ...

I love to watch the professionals make bo jai fan (clay pot rice) – they do it with such ease, moving the pots from one blazing hot burner (charcoal, please – it tastes better) to a slightly ...

Medha Imam: What do you get when you combine ancient cooking methods with China's most common food? A delectable Cantonese dish and a Hong Kong favorite called bo zai fan, or clay-pot rice.

In remote villages, traditionmal clay cooking pots, which can be made locally to age old designs, are still in use but in towns and the nearby villages they are being displaced by more robust and ...

First evidence of cooking plants in pots Culinary techniques may have evolved over the years but the skilled practice of moulding the clay vessels entirely by hand and firing them on an open ...

And here I am, with a vast range of pure clay products, including water pots, cooking/serving pots, grills, tandooris, pizza makers, energy-saving jikos, fireplaces, and selected flower pots.