Store any open wine in the refrigerator. "Or a wine fridge, if you have one," says Thralls. "This cold storage will slow down ...

Keep in mind that wines tend to warm up in the glass, as well. Full-bodied reds such as Cabernet Sauvignon, Syrah and Zinfandel are best served between 59-68 degrees F. But isn't that too cold for a ...

Clos Montmartre, located near the French capital’s famous Sacre Coeur cathedral, continues a wine-growing tradition here that ...

Grant Reynolds, a master sommelier who runs Parcelle Wine Bar in Chinatown and Greenwich Village, recently added a “chilled red of the day” to his menu. “It’s impressively trendy right now,” he says. ...

When thinking about wine glass uses and shapes, serving red wine normally calls for bigger glassware with broader bowls and limited, tapered edges. Contrarily, white wines and roses tend to taste best ...

I'm a sucker for desserts that feel elegant without requiring a ton of fancy cooking tricks. It may sound like a tall task, ...

Instead of drinking to get “buzzed,” the joy that comes from drinking wine is less about the drink itself and more about the ...

When it comes to lusty, bold red wines, Spain is one of our favorite countries. While Tempranillo is still the star there, we are seeing more high-end single varietal and blended wines made with ...

With over 250 different grape varieties and a noteworthy range of geological and climatic differences throughout this diminutive country, Portugal is a great wine region to explore for red and ...

No matter the season or where you are, it's always helpful to be mindful of tips when wine tasting to maximize the experience. Enjoy!

When most people think about fat, they tend to imagine it as a single, homogeneous substance. Most people also envision their ...