Cook onions. Thinly slice half of a medium red onion (you can use any onion you have on hand, but I like the sweetness of red ...

This easy Egg Fried Rice recipe is a delicious, classic stir-fry dish featuring light and fluffy rice, filled with scrambled ...

Cold, cooked rice can be thrown into salads or soups, or used to stuff vegetables such as peppers and aubergines. Pre-cooked risotto can be made into fritters or the classic Sicilian dish arancini ...

If you love Korean lifestyle, Korean Drama, Korean Skin care and Korean Fashion, here are some Korean Dishes you will love. A ...

You only need the gai lan (Chinese broccoli) stems for this dish; the leaves and leafy tops can be cooked and served with the rice, although you will probably want to cook more than just the eight ...

As with every recipe for fried rice, start with cold (or at least room temperature ... your fingers will leave an indentation. For this dish, choose fish that’s firm but still pliable and ...

Egg-fried rice is a classic Chinese dish. Fast, easy and this one is also vegetarian. It’s a tasty way to use up leftovers, especially cold rice. Heat a wok until smoking and add half the ...