Everyone knows and loves the eastern doner kebab. It makes no sense to present ... But imagine how delicious it will be if you cook it on a real fire and in the middle of the mountains?

Just like shawarma, Doner kebab is a style of preparing meats that use a vertical rotisserie to create ... Place the mixture into an oiled 9 x 5-inch loaf pan and cook in the oven for approximately 30 ...

An Australian restaurant cooked up 1,212 pounds of kebab meat and french fries to feed festival attendees and break a ...

A traditionally made doner kebab using turkey to give a festive feel. One to serve at Christmas parties with coleslaw and warm pitta breads. For this recipe you will need a doner-style spit.

If it is successful, doner kebabs are likely to face tighter scrutiny ... That means the meat - usually lamb - should also cook through more evenly. Phosphates can also act as acidic preservatives ...

Lavash is a thin, leavened flatbread popular in the South Caucasus, West Asia, and the Caspian Sea. It can be adapted to modern kitchens using a griddle or wok. Bánh mì, or banh mi, is a Vietnamese ...

Doner, a stacked, shaved meat cooked on a spit that’s similar to ... says Kirazoglu. Doner kebab sandwiches, served in pita bread, are the No. 1 fast-food item in Germany, home to 5 million ...

The results of this year's awards are due to be announced This year's British Pie Awards are under way and with entries including bacon cheeseburger and doner kebab, judges say the contest has ...

An international kebab chain has been given the green light to open its first Norwich branch. German Doner Kebab (GDK) could soon open in part of the former Argos store in St Stephens Street after ...