It can be tricky for occasional cooks to prepare big meals in a way that avoids the common hazards that can make people sick, ...

Butterball's Turkey Talk Line has been providing a service on how to make a great Thanksgiving Day turkey for more than 40 ...

Thanksgiving and the day before are the top two days in this country for the chance of a cooking fire to happen in someone’s ...

Boiling certain foods, like grains and small pasta shapes, may have just gotten easier with this hack. But is it new?

Barry Gordemer is an award-winning producer, editor, and director for NPR's Morning Edition. He's helped produce and direct ...

The Office of the State Fire Marshal offers tips for a safe and enjoyable Thanksgiving. Have a safe and happy Thanksgiving ...

Everyone has been there: middle of the quarter (or semester), surrounded by the academic whirlwind of midterms, assignments, ...

For slow-cooking, STAY HOME, check the food often, and use multiple timers as reminders. SUFFOCATE a contained POT or PAN ...

The holidays are times for feasting and family, but safety should always be on the menu. Here are essential tips for cooking ...

Dr. Eric Angermeier and Dr. Kyle Koko recently conducted a hands-on tutorial in avoiding injuries in the kitchen during the ...

Green beans, asparagus or brussels sprouts you will want 3-4 ounces per person. That is about 1/3 to ½ cup per person.