Figure out how to cook steak that's crusty on the outside, but tender and juicy on the inside. Just avoid a handful of mistakes!

How to cook the perfect steak, according to a professional - The perfect guide ...

After working in the food industry for years, I'll never order chicken at a steak house, but there are dishes and cuts of ...

Robert DiGregorio of Fulton Fish Market shares his best tips regarding the specific requirements that will guarantee your ...

This is why we've consulted professional chefs for their best tips on how to avoid a kitchen disaster. Most of them advocated setting yourself up for success: there are certain steaks that can deliver ...

People on the Internet have noticed (surprisingly often) that you don't get these sorts of options with chicken. If you want chicken, they're cooking the hell out of it, whether you want it "rare" or ...

Cutting meat against the grain shortens the length of the muscle fibers for a more tender bite. Here’s how to identify the ...

Texas Roadhouse serves a number of different steak cuts, including one that may be cooked from frozen. Here's what to know, ...

The first thing you'll want to do is make sure your steak is at room temperature. Leave it out of the fridge for at least an ...

CAN you enjoy a good quality family meal for just a couple of pounds? We decided to test all the top supermarkets’ own-brand ...

Professional chef Kate Austen, winner of this year's Great British Menu and host of Asda's Culinary Concierge service, has ...

How did the purveyor of greasy sausage rolls become a so-kitsch-its-cool brand fit for Britain’s plummiest celebrity chef? Helen Coffey charts the humble high street bakery’s ascent ...