Enjoy crispy tonkatsu with savory Japanese curry over rice in just 20 minutes with this easy Katsu Curry recipe!

These recipes are for the rescue. Ingredients: 1cup boneless chicken/paneer (cubed), 2 tbsp pure olive oil, 1 tbsp grated ...

Pour the curry sauce over the cooked meat or veg and return to a simmer. Cook for 1–2 minutes more, or until hot throughout. Add an extra splash of water if needed. Serve with freshly cooked ...

There's just something about chip shop curry sauce isn't there ... things are really easy! This recipe makes a large batch (enough for 22-24 servings) which can be frozen for up to three months.

This chicken laksa recipe ... a similar measure of fish sauce along with a pinch each of coriander and turmeric. Blitz that lot until you've got a rich curry paste, then bucket that into your ...

You can add almost any seasonal vegetables to this curry sauce which makes it very versatile. You can also experiment by adding extra flavours such as kaffir lime or curry leaves, soy sauce or ...

"Who doesn’t love a curry? This brilliant curry sauce recipe heroes store-cupboard ingredients you can pick up from your local shop, and can be used in loads of ways. I’ve used chicken here ...