Roger LaPointe, executive director of Kentucky Hunters for the Hungry, worked with the University of Kentucky Cooperative ...
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Ground Venison Jerky
This is a great, basic ground venison jerky recipe. It's super tasty as-is, easy to make, and also highly customizable for ...
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Editor's Note: This is a limited series featuring wild game recipes created by Fargo chef and avid hunter and angler Jeff ...
Arrange sliced onions and minced garlic around the deer roast. Add apple cider, beef broth, tomato paste, thyme, rosemary, ...
Here are five wild turkey or venison recipes from the University of Kentucky Cooperative Extension Service that you can try this holiday season. To cook turkey breast, preheat oven to 325 degrees F.
A hearty meal to add to the deer camp menu, this Michigan-originated Venison Pasty recipe from R3 coordinator Cayla Bendel ...