When ranking McDonald's dipping sauces, we learned that the best one features a surprising ingredient: white wine. Here's why ...

Slowly add chicken stock and deglaze the pan. As soon as it starts bubbling, lower heat to medium low. Add heavy cream, dijon mustard and parmesan cheese. Stir constantly until the sauce bubbles and ...

Add some delicious spookiness to your next halloween party with these cute miniature cheesy hot dog mummies, which are ...

Fennel and butternut squash replace traditional potatoes in this cheesy skillet gratin. The fennel adds anise notes that play ...

An curved arrow pointing right. Dijon mustard has a tangier, sharper, and spicier flavor compared to other types of mustard. It takes its name from the town of Dijon in Burgundy, France ...

Broccoli-Cheese Casserole is the most searched for Thanksgiving casserole. If you're wondering how this potluck and weeknight ...

To make the rabbit stew, spread the rabbit joints with 2 tablespoons of the Dijon mustard. Place in a bowl, cover with cling film and put in the fridge for at least 4 hours. Heat half of the duck ...

Ham, gruyère, dijon mustard, and béchamel sauce are sandwiched between two slices of bread ... In this dish, spaghetti is ...

To make the crab cream for the brandade, it is important that the crab be raw to infuse the deepest flavor into the cream. You can ask your fishmonger to clean the crab for you. It is best that ...