In a recent study published in the journal Nutrients, researchers compare the efficacy between traditional and commercial ...

This hearty soup-stew uses Korean fermented soybean paste, doenjang, which is pungent and strongly flavoured. In restaurants, doenjang jjigae usually incorporates a small amount of meat and/or ...

Foreign chefs should be the ones to take the initiative in promoting Korean cuisine to global audiences by introducing their ...

Lidey Heuck’s easy recipe for braised white beans and greens with Parmesan boasts five stars and more than 11,000 reviews.

Fan of miso? Prepare to fall in love with these three recipes made with doenjang, its Korean counterpart. By now, miso – the traditional Japanese seasoning made from fermented soybeans – is ...

The future of hansik, or Korean food, needs increased focus on the training and nurturing of future talent in the industry, ...

Such a woman is called a Doenjangnyeo – “Doenjang Girl/Woman” – Doenjang jjigae being one of the cheapest meals you can buy in Korea. The idea is that she will survive on this, or cheap ...

Former Galvin at Windows head chef Joo Won is to open his first restaurant, Cálong, in Stoke Newington, combining classical ...

Tofu, recently highlighted by the Netflix cooking survival show 'Culinary Class Wars,' holds a special place in the hearts of ...

Banchan 반찬 (pan-chan). Side dish. Mandu 만두 (man-du). Dumplings. Doenjang-jjigae 된장찌개 (twen-jang-jji-ge). Soybean paste stew. Ramyung 라면 (la-myeon). Instant noodles. Kimchi ...

This part of the meal included a doenjang (soybean paste) crème brûlée topped with ganjang pecans and gochujang powder. Both the jang trio and the heukyimja tasted balanced and not too sweet ...