Creamy, decadent, velvety, heartwarming—there are adjectives galore to describe the wonder of hot chocolate. The perfect beverage to curl up with in winter, this oozy goodness comes in different ...
Serve immediately, or it’s also delicious drunk cold as a milkshake. Any leftover hot chocolate can be transferred to a large bowl or jug, then covered and kept in the fridge for up to two days.
Mary Berry shared her delicious hot chocolate soufflé recipe in her cookbook The Great British Bake Off. Guaranteed to be a favourite in any chocolate-loving household, the dessert only takes up ...