If you like curry dishes, then you must try these Indian style curry recipes. Chicken curry, lentil curry, chickpea curry, ...

If you want a smooth tikka masala sauce – carefully pour the sauce into a blender and blitz for a few minutes. Return to the pan. In a separate frying pan fry the diced lamb for a few minutes ...

2. In a pan, heat some oil and add the marinated chana. Roast them for 4-5 minutes or until they look slightly charred. 3. Now, we need to prepare the tikka masala sauce. For this, add oil, onion, ...

For the marinated chicken, mix together all the ingredients in a bowl, cover with cling film and put in the fridge aside to marinate while you make the sauce. For the tikka masala sauce ...

Stir in the cream and cook gently for a couple of minutes. Add the chicken to the creamy sauce and simmer for 5 minutes, or until the chicken is cooked through. Check for seasoning, and add lemon ...

Similar to Indian butter chicken, tikka masala is spiced chicken simmered in a creamy tomato gravy. What makes both dishes so popular is the flavorful tomato sauce, which is typically soaked into naan ...

Chicken tikka masala is one of the nation's favourite dishes and readily available in pretty much every supermarket. But ...

After a great response to the Chinese-style dishes a few weeks back, I’m cooking two simple Indian dishes this week. Chicken tikka masala is similar ... The tikka sauce is stabilised with ...