Here are recipes for you to use up your cucumbers (dangerously sharp mandolin not necessary) in a variety of flavorful and easy to make dishes.

The cucumber is so unassuming. It's a simple green vegetable. Often served raw. And yet they're so delicious. One look at ...

Whether you’re in the mood for a creamy dip or a savory crostini, these delicious and easy 10-minute appetizers are perfect ...

If you’ve ever dreamed of bringing the vibrant flavors of Greece into your kitchen, this recipe for Greek Chicken Gyros ...

Trim the cucumbers (there’s no need to peel them ... tipping out the water as you do so – a pair of bottling tongs makes this job easy, but otherwise use ordinary tongs.

Its chef, Andrew Field, has spent time in Mexico eating street snacks like the cucumbers he serves, doused in lime and sprinkled with chile powder he grinds from scratch. At once hot and cool ...

Cucumber Mint Mocktail (Without Sugar) Recipe: This quick cucumber mocktail is a fun way to beat the heat. With refreshing flavours of lemon and mint, it can keep you cool and hydrated. Delicious and ...

If using a grill pan, place it over medium-high heat just before cooking. Cut cucumbers in half lengthwise. In a shallow baking dish, combine shallots, vinegar, soy sauce, honey and crushed red ...

then this cucumber curd rice recipe will be perfect for you. This dish is easy to make and healthy to eat as well. The best part is that it doesn't have complex cooking steps. Cool cucumber curd rice ...

Season beets with 1 tablespoon olive oil, lemon zest and salt to taste. Toss cucumbers in 1 tablespoon olive oil, a pinch of salt and dried dill. Season salmon’s flesh side with salt and pepper.