If the edamame is frozen, it may take longer. Begin with 2-3 minutes and adjust as needed. 4. Once the edamame is reheated, season it with your preferred spices or a sprinkle of sea salt. Serve ...
What's so secret about edamame? Well, the name for starters. The first few times I heard it, I had to ask, "eda-whaty?" As it turns out, it's just a fancy name for boiled green soybeans -- and the ...