Although unusable in cooking, this technological feat opens the way to exciting medical and scientific applications.
A team of chemists at University College London have created the world’s thinnest spaghetti. The spaghetti’s nanofibers, which are made of flour and water, are roughly 200 times thinner than a human ...
Elutia Inc. (Nasdaq: ELUT) (“Elutia” or the “Company”), a pioneer in drug-eluting biomatrix products, announced it has been awarded a national group purchasing agreement for Cardiac Rhythm Management ...
A study at MedUni Vienna's Department of Dermatology provides insights into the diversity of cancer-associated fibroblasts in ...
What's really happening in the space between the cells in your body? With the Collagen Canvas project, students from Leiden ...
The advanced FMT assay represents a rapid, high-sensitivity screening solution for anti-fibrotic drug development, providing ...
A groundbreaking development in nanotechnology has emerged from University College London (UCL), where researchers have ...
Tech millionaire Bryan Johnson experienced a major setback during his "Project Baby Face" therapy. His face "began to blow up ...