But tempeh brings something different to the table. Eating tempeh isn’t just good for you—it’s good for the planet. Made from ...
Kirk K. By now it’s well established that meat and dairy are at least partly to blame for the climate crisis. And without ...
Dr Springmann said the “surprising runner-up” to beans and peas was tempeh, a traditional Indonesian food made from fermented soybeans, which retains many of the nutritional properties of soybeans ...
Choosing legumes over meat can not only halve the GHG emissions, it can also cut food costs by more than a third ...
Beans and peas rank as the best meat and milk replacement from nutritional, health, environmental, and cost perspectives, ...
Dr Springmann said the “surprising runner-up” to beans and peas was tempeh, a traditional Indonesian food made from fermented soybeans, which retains many of the nutritional properties of ...