A fantastic quick and easy weeknight meal that won’t seem as though it was quick and easy, this brown sugar-glazed salmon ...

Do your heart some good and serve up one of these healthy fish recipes that are rich in omega-3s and low in saturated fats.

Brown sugar is a pantry staple, but not every recipe uses it. If brown sugar sits too long, it will start to harden. Here's a ...

Look out for ‘natural brown sugar’ from good-quality brands, which will have more molasses and minerals and will not have been artificially treated. Demerara sugar from Guyana is the most ...

If you find yourself always reaching for the same sauces, mix things up and give these non-pasta sauces a try on your ...

We all know that excess sugar is harmful for children, and adults, too. However, did you know that the risk begins after ...

Dr. Tom C. Nguyen describes what he eats on a typical day and explains how his diet helps him to avoid heart disease.

2. Meanwhile, heat the oil in a pan, brown the garlic and add spring onions for 30 seconds. 3. Pour the light soya sauce and fish sauce and add the brown sugar. Add lime juice right at the end. 4.

You may have heard of light brown sugar and dark brown sugar. Well, they're basically the same thing, except one has more molasses than the other. To make light brown sugar, you need: 1 cup ...

causing blood sugar spikes. Choose whole-grain alternatives like brown rice, quinoa, or whole-grain bread. Bacon, sausages, ...

Muscovado sugar is prone to drying out, forming indestructible lumps that defy melting and can leave little lumps in your cake batter. Soften brown sugar in the microwave in a burst of 15-20 seconds.

Are there fish that will or won’t work ... or beef fillet might be cured for seven days in a mixture of rock salt, brown sugar, tonnes of chopped red chillies and ginger and a slug of whisky ...