Flapjacks are a relatively easy biscuit to make. The mixture can be quite sticky once cooked, so line the tin with baking parchment before filling it. Remove the cooked flapjacks from the oven and ...
Preheat the oven to 200C/180C Fan/Gas 6. Grease a square baking tin with butter and line the base and sides with baking paper (otherwise your flapjack will stick to your tin). Put the oats in a ...
The sweet treat comes from food manufacturer Bonne Maman who have shared their simple yet delicious recipe. Strawberry and cinnamon flapjacks are quick to bake and only take 30 minutes to cook.