evaluation and optimisation of preservation processes, packaging technologies, and storage and supply chain systems for fresh and manufactured food products. Students required to achieve 50% on each ...
As a global industry that continues to expand, the food processing sector now uses an ever-expanding range of food processing line solutions, equipment and machinery to cook, prepare and package ...
evaluation and optimisation of preservation processes, packaging technologies, and storage and supply chain systems for fresh and manufactured food products. In depth case-studies of the principles ...
Key topics include food preservation methods, shelf life and the creation of greener packaging. Sustainable Food Technology is a gold open-access journal dedicated to publishing innovative strategies ...