After your Thanksgiving turkey dinner, you may find yourself with leftover cranberry sauce wondering if you can freeze ...

Homemade cranberry sauce is surprisingly easy to make ahead of time, super customizable and way better than the canned stuff.

She suggests that “a daily glass of unsweetened cranberry juice, or whole freeze-dried cranberries or cranberry powder in a smoothie, may have heart protective benefits.” Research published in ...

Once cool, transfer your cranberry sauce to a sealable container and freeze for up to 1 month. Thaw overnight in the refrigerator. Reheat in a saucepan over medium-low heat. If your cranberry ...

Frozen cranberries will take longer than fresh. Refridgerate until needed, it will thicken as it cools. Remove from the fridge an hour before serving, see the tips section for freezing information.

Connect with her on Instagram and Facebook, or visit www.CynthiaSass.com. Drinking cranberry juice is good for you, offering numerous health benefits. Many people consider cranberries, which are ...

Fall means many different things for Central Wisconsin, including pumpkin patches, leaves changing color, and harvest season ...

As autumn sweeps across Wisconsin, the state gears up for more than just another cranberry harvest—it's time to celebrate ...