Transfer your fresh mayo into an airtight container ... Do you have questions about this whole 30-mayonnaise recipe? Here are ...

Customizing a condiment is easy when you add some fresh herbs. By whipping up some basil and mayonnaise, you can easily ...

Adding fresh basil to your mayonnaise is the easiest upgrade you ... as a versatile ingredient that can instantly freshen up your recipes. Whether it's a dip for fries, a spread for wraps, or ...

Mayonnaise only curdles when you add the oil too quickly at the beginning. If that happens, don't despair. All you need to do is put a fresh egg yolk into a clean basin, add the curdled mixture to ...

Nick & Dougie in the food van Whilst the crab is cooling you can make the mayonnaise ... pepper if you think it needs it and serve on some fresh bread or crackers.

The garlicky, traditional Lebanese condiment toum is like mayo, only taken to the next level. Make the recipe to replace that jar of mayonnaise. “It’s much more fluffy,” says Gerald Addison ...

Fresh abalone is much easier to prepare ... I serve three or four abalone per person, as a main course. For the mayonnaise, I use Hellman's/Best Foods. Do not use salad cream.

Sprinkle the hazelnut-crumb mixture on top of the fillet. Bake for 40 to 45 minutes, until the salmon is barely cooked. Meanwhile, for the mayonnaise: Put the sun-dried tomatoes and their oil in a ...