Just how much fructose does high-fructose corn syrup have? According to the United States Food and Drug Administration, HFCS contains either 42% or 55% fructose, whereas regular corn syrup is ...

High-fructose corn syrup (HFCS), also referred to as glucose-fructose syrup, is a sweetener derived from corn starch. It is frequently used as an alternative to sugar in food and beverage products.

Robert F Kennedy Jr., President-elect Donald Trump's pick for HHS secretary, is a staunch critic of ultra-processed foods.

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McDonald's ketchup stands out with its simple, stripped-down recipe delivering a sweet tomato flavor, unlike the spicier, ...

The convenience chain is at the center of a bidding war between would-be buyers on two continents. Here’s why they’re hungry ...