A GSM blend of 50% Grenache, 24% Mourvèdre, 24% Syrah and 2% Cinsaut from the Columbia Valley of Washington State. One third of the wine undergoes whole cluster fermentation and the whole thing ...
Get a sneak peek at Wine Spectator's most recent tastings with new scores and reviews of recently tasted reds from popular ...
Brian Freedman is a wine, spirits, travel, and food writer; event host and speaker; and drinks educator. He regularly contributes to Food & Wine, and his first book, Crushed: How A Changing ...
Medals Awarded in SommCon's Competition of Domestic and International Wine & Spirits presented by The SOMM Journal San Diego, ...
These are our 2023 taste test results. They are still valid and available, but stay tuned for our 2024 results with fresh recommendations coming soon. Our independent wine taste tests uncover the best ...
Any good-quality white wine can be used for cooking. Don’t discount off-dry styles, which add a lovely complexity to savoury dishes. Use white wine to marinate pale meats such as pork or poultry ...
Cheap vinegar, produced from inferior red wine, will give poor results to your finished dish. Buy good quality, aromatic vinegar with a complex flavour. The label will often specify which type of ...
The wines, including shiraz and grenache, are sourced from dry-grown vines between 70 and 125 years old. Chardonnay and grüner veltliner are sourced from the Adelaide Hills. CW Wines purchased Cape ...
These are our 2023 taste test results. They are still valid and available, but stay tuned for our 2024 results with fresh recommendations coming soon. Sparkling white wines such as cava, crémant and ...
Joey is a writer/editor, TV/radio personality, lifestyle expert, former entertainment publicist and author of "Basic Bitchen." His written work has been featured in major food and travel outlets ...
It’s hard to go wrong in this city, but at these nine casual restaurants and bars, you’ll find exceptional lists of natural wines. By Eric Asimov Reporting from Montreal Montreal is one of the ...