For the garlic mayonnaise, place the egg yolks into a bowl with the salt and freshly ground white pepper. Gradually whisk together while very gradually trickling in the sunflower oil, followed by ...

Mince the garlic and cover it with kosher salt. Use a knife to finely mash them together until it forms a paste. Transfer the garlic paste to a small mixing bowl. Step 2: Whisk together ingredients.

For example, adding garlic ... of the mayo. Delicious. Let’s admit it, potato salad doesn’t always look the prettiest. It’s often just a mound of beige lumps in a bowl.

If you want a super fast way to make aioli at home, you can whip up a shortcut aioli -- all you need is store-bought mayo and crushed garlic ... over a grain or rice bowl to add extra flavor ...

what's not to love? The only real question is how can we get more garlic bread in our lives? And that is where a bread bowl ...

Get ready for the most horrifying scene in sports: the winning coach of the Duke's Mayo Bowl getting a giant drum of mayonnaise dumped on him. https://t.co/meJSWpfnBf ...

Then, with a splash of rice vinegar for brightness, the miso-mayo spread becomes a finisher you can drizzle on your hearty rice bowl, bulked up with tender roasted brussels sprouts and leeks.

The concept itself is straightforward. Simply peel a garlic clove and slice it in two, but don't immediately use it to coat the bowl. We recommend letting it rest for 10 to 15 minutes to allow ...

A garlic press is a staple kitchen gadget for anyone who likes to cook. Whether your forte is a simple tomato sauce or a delicate consommé, garlic adds extra flavor to a whole host of dishes.

Combine all ingredients in a small bowl and whisk well. Place soba noodles in a bowl, top with veggies & drizzle with sauce.