Why would you make a Genoise sponge when regular types are easier? It might seem like all that whisking is a bit more hassle ...

Paul Hollywood's genoise cake recipe Ingredients 50g butter, melted, plus extra for greasing 250g plain flour, plus extra for dusting 250g caster sugar, plus one tbsp Eight medium eggs 600ml pot ...

Just talking about fluffy cakes makes our mouths water. This beloved bakery treat with its unique flavor and texture has its secrets to achieving that cloud-like fluffiness. Of course, it all starts ...

Mary Berry, who isn’t afraid of changing up a classic recipe, seems to think the original approach needn’t be tampered with. In fact, her Genoise sponge cake recipe only requires four basic ...

Nadiya's ice cream cake turns an easy no-churn blueberry ice cream into a delightful make ahead dessert to impress. The ice cream is sandwiched in a light Genoise sponge and the sides coated in ...